the easter dessert everyone will fight over
Crafted by our team to make your Easter celebration truly unforgettable, this decadent chocolate pie combines a silky rich chocolate ganache with a homemade praline insert, topped with light whipped cream, chocolate Easter eggs, and a delicate caramel crunch.
A true centerpiece for your table.
what's inside
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Rich chocolate ganache
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Homemade praline insert
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Light whipped cream
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Chocolate Easter eggs
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Caramel crunch topping
Made entirely in-house with care and precision.
Allergens: Milk, Eggs, Gluten, Nuts.
how to preorder
Limited quantities available, order online through the link below.
The pies are available for pick-up on April 3, 4 & 5 between 9:00 AM and 3:00 PM at our restaurant (2180 2nd Avenue, Whitehorse).
Please select your preferred pick-up date (April 3, 4, or 5) in the order options.